I was craving something yummy for dinner the other night and I wanted to use items in my fridge. This is what I came up with!
Ingredients
1 pear
4 strips of bacon
1 baguette of French bread
balsalmic vinegar
Goat cheese
Directions
Preheat oven to 250 degrees.
Sprinkle goat cheese on slice baguette and put in the oven until the bread is crisp. (Goat cheese doesn't really melt)
Cook your bacon to your preferred crispiness.
Once bread is done, put your bacon and sliced pears on top.
Drizzle with balsamic vinegar and enjoy!
These turned out pretty well for an experiment. We left them open faced but if I made them again I would load up the sammys with more ingredients and put the other slice on top.
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